Brown Butter Green Beans
Brown Butter Green Beans might be just the side dish you are searching for. This gluten free, primal, and vegetarian recipe serves 4. One portion of this dish contains around 3g of protein, 9g of fat, and Head to the store and pick up onion, garlic clove, beans, and a few other things to make it today. From preparation to the plate, this recipe takes about 17 minutes.
Instructions
Microwave butter in a 2-cup glass measuring cup at HIGH 1 1/2 to 2 minutes or until butter is brown.
Remove from microwave, and immediately add minced garlic.
Place green beans, onion, and 3 Tbsp. water in a microwave-safe bowl. Cover bowl tightly with plastic wrap, folding back a small edge to allow steam to escape.
Microwave at HIGH 4 to 5 minutes or until vegetables are tender; drain. Toss together hot beans and sliced onion, brown butter mixture, and salt; sprinkle with cracked pepper.