Broiled Lamb Chops With Onions and Sherry Sauce

Name: Broiled Lamb Chops With Onions and Sherry Sauce
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings butter; 2 slices canadian bacon, cooked crisp and broken; 3 Tbsps flour; 4 servings smashed garlic (enough to rub on all lamb chops); 8 lamb chops; 4 servings onion (enough to cover lamb chops, cut in half rings); 4 servings salt and pepper; 2 Tbsps sherry wine; 355 milliliters tomato juice; 1 Tbsp worcestershire sauce

You can never have too many main course recipes, so give Broiled Lamb Chops With Onions and Sherry Sauce a try. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 89g of protein, 29g of fat, and a total of 696 calories. A mixture of butter, sherry wine, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 50 minutes.