Nori Hand Rolls with Kale and Green Beans

Name: Nori Hand Rolls with Kale and Green Beans
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 16 green beans, blanched; 8 larges kale leaves, stemmed and blanched; 1 teaspoon kosher salt; 118 milliliters low-sodium soy sauce; 4 scallions, halved lengthwise; 1 teaspoons Asian sesame oil; 177 milliliters short-grain brown rice; 1 Tbsp sugar; 3 Tbsps unseasoned rice vinegar; 4 teaspoons wasabi paste; 1 inch shee 8-by-7 1/2-inch sheets of nori (seaweed), halved

Nori Hand Rolls with Kale and Green Beans is a gluten free and vegan recipe with 8 servings. One serving contains 134 calories, 5g of protein, and 1g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of soy sauce, sugar, unseasoned rice vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

In a small saucepan, cover the rice with 1 1/2 cups of water and bring to a boil. Cover and cook over low heat until the water has been absorbed, about 35 minutes.

Ingredients you will need

Water

Rice

Equipment you will use

Sauce Pan

Transfer to a large bowl and fluff with a fork.

Equipment you will use

Bowl

Meanwhile, in a small glass bowl, microwave the sugar and salt with 2 tablespoons of water at high power for 10 seconds, until the sugar is dissolved. Stir in 1 tablespoon of the rice vinegar.

Ingredients you will need

Rice Vinegar

Sugar

Water

Salt

Equipment you will use

Microwave

Bowl

Sprinkle the vinegar mixture over the warm rice and stir well.

Ingredients you will need

Vinegar

Rice

Lay a nori sheet on a work surface.

Ingredients you will need

Nori

Spread 1/4 cup of the rice on the bottom half and spread 1/2 teaspoon of wasabi paste over the rice. Top with 2 green beans, 1 kale leaf and a halved scallion. Fold the nori over to form a cone or roll; set on a platter and repeat with the remaining nori and fillings.

Ingredients you will need

Wasabi Paste