Broiled Lamb Chops with Balsamic Reduction

Name: Broiled Lamb Chops with Balsamic Reduction
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters balsamic vinegar; 3 Tbsps brown sugar; 3 sprigs fresh rosemary, finely chopped; 2 cloves garlic, crushed and cracked away from the peels; 907 grams lamb cut into chops, 3 chops per person; 4 servings Salt and pepper

Broiled Lamb Chops with Balsamic Reduction requires around 15 minutes from start to finish. One serving contains 737 calories, 25g of protein, and 57g of fat. For $5.29 per serving, you get a main course that serves 4. A mixture of salt and pepper, brown sugar, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert.