Broiled Herb Chicken With Lemon-Butter Sauce

Name: Broiled Herb Chicken With Lemon-Butter Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons garlic powder; 0 teaspoons ground red pepper; 6 servings Lemon-Butter Sauce; 1 teaspoons lemon pepper; 1 teaspoon dried oregano; 1 teaspoons paprika; 1 teaspoon salt; 1 kilograms broiler-fryer, cut into pieces

Broiled Herb Chicken With Lemon-Butter Sauce requires about 10 minutes from start to finish. This recipe serves 6. Watching your figure? This gluten free, primal, and whole 30 recipe has 5 calories, 0g of protein, and 0g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, lemon pepper, ground pepper, and a few other things to make it today.

Instructions

Combine 1 tsp. salt and next 5 ingredients.

Ingredients you will need

Salt

Arrange chicken pieces, skin side down, on a lightly greased rack in an aluminum foil-lined roasting pan.

Ingredients you will need

Chicken Pieces

Equipment you will use

Aluminum Foil

Roasting Pan

Sprinkle chicken evenly with 2 tsp. salt mixture.

Ingredients you will need

Whole Chicken

Salt

Broil 7 to 8 inches from heat 12 to 15 minutes or until golden brown. Turn chicken pieces, and sprinkle evenly with remaining salt mixture. Broil 8 to 10 minutes or until a meat thermometer inserted into thickest portion of white meat registers 170 and dark meat registers 18

Ingredients you will need

Chicken Pieces

Meat

Salt

Equipment you will use

Kitchen Thermometer