Broccolini Sautéed with Olive Oil and Garlic
Broccolini Sautéed with Olive Oil and Garlic might be just the side dish you are searching for. This recipe makes 8 servings with 33 calories, 2g of protein, and 1g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of water, garlic cloves, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Bring water to a boil in a stockpot; add salt and broccolini. Cook 5 minutes or until tender; drain.
Put olive oil and garlic in a large skillet over medium-high heat. Saut until garlic just begins to color.
Add broccolini; saut 5 minutes.