Broccoli Slaw Recipe

Name: Broccoli Slaw Recipe
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 680 grams 12- to 16-oz bag shredded broccoli slaw or 1 large bunch broccoli (about; 227 grams low-sodium sliced water chestnuts, rinsed and coarsely chopped; 3 Tbsps cider vinegar; 59 milliliters reduced-fat mayonnaise; 8 servings Freshly ground pepper to taste; 59 milliliters low-fat or nonfat plain yogurt; 118 milliliters finely diced red onion (1/2 medium); 1 teaspoons salt, or to taste; 2 teaspoons sugar; 4 slices turkey bacon

You can never have too many side dish recipes, so give Broccoli Slaw Recipe a try. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 91 calories, 5g of protein, and 4g of fat per serving. This recipe serves 8. Head to the store and pick up nonfat yogurt, water chestnuts, pepper, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 35 minutes.