Broccoli and Cheddar Soup Recipe

Name: Broccoli and Cheddar Soup Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings freshly ground black pepper; 680 grams broccoli (about 1 large head); 6 servings kosher salt; 473 milliliters low-sodium chicken broth or water; 1 Tbsp olive oil; 227 grams medium russet potato (about; 142 grams cups shredded sharp cheddar cheese (about; 2 Tbsps sour cream; 473 milliliters water; 1 mediums yellow onion, medium dice

Broccoli and Cheddar Soup Recipe is a gluten free and vegetarian soup. This recipe serves 6. One serving contains 208 calories, 12g of protein, and 12g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have pepper, onion, cream, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes.