Breakfast Quinoa

Name: Breakfast Quinoa
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters fresh blackberries; 118 milliliters cashews; 118 milliliters dried cherries; 1 teaspoons ground cinnamon; 1 Tbsp honey; 118 milliliters quinoa; 118 milliliters skim milk; 1 teaspoons vanilla extract; 118 milliliters water

Breakfast Quinoa might be just the morn meal you are searching for. Watching your figure? This gluten free and vegetarian recipe has 503 calories, 17g of protein, and 17g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes roughly 20 minutes. A mixture of ground cinnamon, vanillan extract, water, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Bring quinoa, water, milk, cinnamon, and vanilla extract to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and has absorbed the water, 10 to 15 minutes.

Ingredients you will need

Vanilla Extract