Brazilian Pecan-Cinnamon Truffles

Name: Brazilian Pecan-Cinnamon Truffles
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoon cinnamon; 237 milliliters pecans, chopped, toasted; 1 teaspoon salted butter, plus more for rubbing; 397 grams can sweetened condensed milk; 28 grams white chocolate, chopped

Brazilian Pecan-Cinnamon Truffles might be just the hor d'oeuvre you are searching for. This recipe makes 30 servings with 72 calories, 1g of protein, and 4g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have cinnamon, chocolate, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

In a medium nonstick saucepan, combine the condensed milk with the white chocolate and 1 teaspoon of butter. Cook over moderately low heat, stirring constantly, until shiny and very thick, 15 to 18 minutes.

Ingredients you will need

White Chocolate

Sweetened Condensed Milk

Butter

Equipment you will use

Sauce Pan

Spread the mixture in a shallow dish and let cool for 15 minutes.

Ingredients you will need

Spread

Arrange 30 paper candy cups on a baking sheet. In a shallow bowl, mix the pecans with the cinnamon. Rub your hands with butter. Scoop up rounded teaspoons of the candy mixture and roll them into balls.

Ingredients you will need

Cinnamon