Brazilian Beer-Marinated Chicken
Brazilian Beer-Marinated Chicken might be just the main course you are searching for. One portion of this dish contains around 38g of protein, 25g of fat, and a total of 442 calories. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up stout, caraway seeds, butter, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
In a shallow dish, mix the garlic, ginger, onion, paprika, salt, black pepper, caraway seeds, green pepper, mustard, beer and oil.
Add the chicken, cover and refrigerate for 4 hours, turning a few times.
Remove the chicken from the marinade and grill over high heat until nicely browned and just cooked through, about 5 minutes per side.
Transfer the chicken to a platter and brush with the melted butter. Scatter the cilantro over the top and serve with lime wedges.