Brazilian Bananas
Brazilian Bananas might be just the side dish you are searching for. This recipe serves 12. One serving contains 130 calories, 1g of protein, and 4g of fat. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of bananas, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish.
Place the bananas into the baking dish.
Combine the orange juice, lemon juice, sugar and salt in a pitcher or bowl; pour over the bananas. Dot with butter.
Bake for 15 minutes in the preheated oven.
Sprinkle with coconut before serving.