Brandy Cream
Brandy Cream might be just the beverage you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 530 calories, 7g of protein, and 21g of fat per serving. This recipe serves 5. If you have brandy, vanillan ice cream, ground nutmeg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Process first 4 ingredients in a blender until smooth.
Sprinkle each serving with nutmeg, and serve immediately.