Braised Chicken With Summer Tomatoes

Name: Braised Chicken With Summer Tomatoes
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 chicken, about 4 1/2 lb., cut into 8 pieces, back and wings discarded; 355 milliliters chicken broth; 118 milliliters dry white wine; 10 garlic cloves, peeled; 6 servings White cheddar grits for serving (see related recipe at left); 6 to 8 heirloom tomatoes, about 3 1/2 lb. total, cored; 6 servings Kosher salt and freshly ground pepper, to taste; 2 Tbs extra-virgin olive oil; 4 fresh tarragon sprigs, plus 2 Tbs. finely chopped tarragon; 1 large yellow onion, chopped

If $1.78 per serving falls in your budget, Braised Chicken With Summer Tomatoes might be The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 3 hours and 30 minutes.