Boyfriend Bait Beef Stroganoff
You can never have too many Eastern European recipes, so give Boyfriend Bait Beef Stroganoff a try. This recipe serves 3. Watching your figure? This gluten free recipe has 943 calories, 47g of protein, and 81g of fat per serving. From preparation to the plate, this recipe takes around 30 minutes. A few people really liked this main course. Head to the store and pick up cornstarch, mushrooms, shallots, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.
Instructions
Over medium high heat, gently cook beef tenderloin in 2 tablespoons of butter for about 2 minutes, until just seared on all sides. You will still be able to see red.
Remove from pan and set aside in a rimmed dish or baking sheet so that you collect the juices.
Return the pan to medium-high heat and cook the shallots and mushrooms in remaining butter until soft and wilted, about 5 minutes.
Mix cornstarch into cold beef broth, whisk to blend.
Pour into pan, and stir together with shallots and mushrooms until thickened, two or three minutes.
Add sour cream and mustard, stir to blend.
Add beef and juices from dish; stir over medium just till warmed through. Salt to taste.