Bow Ties With Pesto, Kalamatas, And Sun-dried Tomatoes

Name: Bow Ties With Pesto, Kalamatas, And Sun-dried Tomatoes
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving dried chili pepper flakes; 113 grams farfalle pasta; 4 kalamata olives , pitted and sliced in half; 1 serving olive oil , chili flavored preferred (just a drizzle); 1 serving parmesan cheese , jarred is fine (leave out for vegan); 1 Tbsp pesto sauce; 1 Tbsp sun-dried tomato , drained and chopped

You can never have too many main course recipes, so give Bow Ties With Pesto, Kalamatas, And Sun-dried Tomatoes a try. This recipe makes 1 servings with 762 calories, 27g of protein, and 32g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 13 minutes. A mixture of parmesan cheese, farfalle pasta, sun-dried tomato, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.