Bobbie's Oatmeal Cookies

Name: Bobbie's Oatmeal Cookies
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 237 milliliters butter, softened; 2 eggs; 473 milliliters all-purpose flour; 118 milliliters chopped pecans; 237 milliliters raisins; 710 milliliters rolled oats; 1 teaspoons salt; 118 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract; 237 milliliters white sugar

Bobbie's Oatmeal Cookies might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 8g of fat, and a total of 181 calories. This recipe serves 36. Head to the store and pick up baking soda, pecans, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

In a large bowl, cream together butter, brown sugar and white sugar until smooth. Beat in eggs and vanilla.

Ingredients you will need

Brown Sugar

Granulated Sugar

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Combine flour, baking soda, and salt; stir into the creamed mixture.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Mix in the oats, chocolate chips, raisins, and pecans, one ingredient at a time. Drop by rounded spoonfuls onto the prepared cookie sheets.

Ingredients you will need

Chocolate Chips

Raisins

Pecans

Oats

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

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Equipment you will use

Baking Sheet

Wire Rack