Bo Burger

Name: Bo Burger
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 4 slices American cheese; 4 eggs; 4 hamburger buns; 680 grams ground beef, 80 percent lean; 1 onion, sliced 1/4-inch thick; 4 servings Salt and pepper; 118 milliliters cold water

Bo Burger might be just the main course you are searching for. This dairy free recipe serves 4. One serving contains 504 calories, 50g of protein, and 21g of fat. If you have american cheese, ground beef, water, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 40 minutes. This recipe is typical of American cuisine.

Instructions

Watch how to make this recipe.

In a large bowl, season the ground beef with salt and pepper.

Ingredients you will need

Salt And Pepper

Ground Beef

Equipment you will use

Bowl

Add 1/2 cup cold water and mix by hand until meat has absorbed all the water (the water keeps the burgers moist and juicy). Shape into 4 patties.

Ingredients you will need

Water

Meat

Heat a large cast iron skillet over medium-high heat. Spray the skillet with non-stick cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add the burgers and cook to desired temperature, about 8 to 10 minutes per side for medium-well.

Remove the burgers from the pan and set aside.

Equipment you will use

Frying Pan

Add the onions slices to the same skillet and cook until golden brown on both sides, being careful to keep them in whole slices. It should take about 3 minutes per side.

Ingredients you will need

Onion

Equipment you will use

Frying Pan

Remove from the pan and set aside.

Equipment you will use

Frying Pan

Crack the eggs into the same skillet and cook until the yolk is not runny. Carefully remove from the pan.

Ingredients you will need

Egg

Egg Yolk

Equipment you will use

Frying Pan

Lay the bottom of 4 hamburger buns on a flat surface. Top each bun with a burger. Top the burgers with 1 egg, onion slice, 1 slice of cheese and then the top bun. Lightly press the sandwiches together with your hand.

Ingredients you will need

Hamburger Bun