Blue Cheese Coleslaw

Blue Cheese Coleslaw
Blue Cheese Coleslaw might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 175 calories, 3g of protein, and 16g of fat per serving. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up cheese, juice of lemon, grainy mustard, and a few other things to make it today. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Mix the cabbage and carrot in a large bowl.
Ingredients you will need
CabbageCabbage
CarrotCarrot
Equipment you will use
BowlBowl
2
Mix the mayo, sour cream, mustard, lemon juice, salt and pepper in a bowl.
Ingredients you will need
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
Sour CreamSour Cream
MustardMustard
MayonnaiseMayonnaise
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BowlBowl
3
Mix everything together.
4
Cover and let mellow in the fridge for a few hours.

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score4
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