Blue Cheese Burgers with Grilled Pineapple

Name: Blue Cheese Burgers with Grilled Pineapple
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: American
Ingredients: 6 Tbsps ATHENOS Crumbled Blue Cheese; 454 grams ground beef; 4 hamburger buns, split; 4 canned or fresh pineapple slices, about 1/4 inch thick; 237 milliliters torn mixed salad greens; 2 mediums tomatoes, cut into 4 slices each

Blue Cheese Burgers with Grilled Pineapple is a dairy free main course. This recipe serves 4. One portion of this dish contains about 24g of protein, 24g of fat, and a total of 420 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up athenos cheese, torn salad greens, ground beef, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 22 minutes.

Instructions

Preheat grill to medium heat. Shape meat into four patties. Grill 5 to 6 min. on each side or until medium doneness (160F).

Ingredients you will need

Meat

Equipment you will use

Grill

Meanwhile, place pineapple slices and buns, cut-sides down, on grill. Grill pineapple 1 to 2 min. on each side or until heated through and buns 1 to 2 min. or until lightly toasted.

Ingredients you will need

Pineapple Rings

Pineapple

Roll

Equipment you will use

Grill

Place 1/3 cup of the salad greens on bottom half of each bun; top with 2 tomato slices, 1 burger, 1-1/2 Tbsp. cheese and 1 pineapple slice. Cover with top halves of buns.

Ingredients you will need

Tomato Slices