BLT Potato Salad
BLT Potato Salad might be just the side dish you are searching for. One serving contains 107 calories, 2g of protein, and 8g of fat. This recipe serves 25. It will be a hit at your The Fourth Of July event. A mixture of new potatoes, cherry tomatoes, romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet.
Instructions
Place potatoes in 2-qt. microwaveable casserole.
Add water; cover with lid. Microwave on HIGH 6 to 8 min. or just until potatoes are tender; stir.
Let stand, covered, 5 min.
Drain potatoes; rinse with cold water.
Mix mayo, chives and vinegar in large bowl until blended.
Add potatoes and remaining ingredients; toss to coat.