Blanched Asparagus With Almonds, Shallots & Lemon

Name: Blanched Asparagus With Almonds, Shallots & Lemon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters about roasted almonds, crushed or chopped; 1 large bunch asparagus, ends trimmed where they naturally snap off; 1 juice of lemon; 4 servings extra-virgin olive oil; 4 servings salt and pepper to taste

Need a gluten free, primal, and whole 30 side dish? Blanched Asparagus With Almonds, Shallots & Lemon could be an outstanding recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 251 calories, 6g of protein, and 23g of fat. A mixture of salt and pepper, asparagus, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.