Blackberry Slump

Name: Blackberry Slump
Prep time: 1 h 13 min
Cook time: 1 h 13 min
Total time: 1 h 13 min
Yield: 6
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 680 grams cups fresh blackberries; 237 milliliters all-purpose flour; 0 teaspoons salt; 237 milliliters sugar; 2 Tbsps unsalted butter, melted; 6 servings Accompaniment: vanilla ice cream; 177 milliliters whole milk

The recipe Blackberry Slump could satisfy your Southern craving in roughly 1 hour and 13 minutes. This recipe makes 6 servings with 443 calories, 7g of protein, and 13g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It works well as an affordable side dish. If you have sugar, butter, salt, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

2teaspoons

baking powder 680grams

cups fresh blackberries 237milliliters

all-purpose flour 0teaspoons

salt 237milliliters

sugar 2Tbsps

unsalted butter, melted 6servings

Accompaniment: vanilla ice cream 177milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Chateau Ste. Michelle Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 10 dollars per bottle.