Black Raspberry Oat Scones

Name: Black Raspberry Oat Scones
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 6 Tbsps butter; 59 milliliters Tbsps buttermilk; 1 egg white, yolk reserved; 1 Tbsp flour; 1 Tbsp lemon zest; 2 Tbsps maple syrup; 118 milliliters oats, ground in a food processor; 118 milliliters black raspberries, frozen; 1 teaspoons salt; 1 Tbsp water; 237 milliliters whole wheat pastry flour

Black Raspberry Oat Scones might be just the Scottish recipe you are searching for. This recipe makes 6 servings with 232 calories, 5g of protein, and 13g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It works best as It is a good option if you're following a vegetarian diet. Head to the store and pick up buttermilk, baking soda, butter, and a few other things to make it today.