Black Cat Cookies

Name: Black Cat Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters baking cocoa; 1 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters butter, softened; 48 candy corn candies; 2 eggs; 710 milliliters all-purpose flour; 24 red-hot candies; 1 teaspoons salt; 473 milliliters sugar; 3 teaspoons vanilla extract

Black Cat Cookies requires around 35 minutes from start to finish. This recipe serves 12. One serving contains 438 calories, 6g of protein, and 17g of fat. If you have sugar, baking powder, butter, and a few other ingredients on hand, you can make it. It will be a hit at your Halloween event. If you like this recipe, you might also like recipes such as Black-Out Cookies, Black Cat Cut-out Cookies, and Black Cat Cookies.

Instructions

In a bowl, cream butter and sugar. Beat in eggs and vanilla.

Ingredients you will need

Vanilla

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, cocoa, baking powder, baking soda and salt; gradually add to the creamed mixture.

Ingredients you will need

Baking Soda

Cocoa Powder

All Purpose Flour

Salt

Roll dough into 1-1/2-in. balls.

Ingredients you will need

Dough

Roll

Place 3 in. apart on lightly greased baking sheets.

Equipment you will use

Baking Sheet

Insert a wooden stick into each cookie. Flatten with a glass dipped in sugar. Pinch top of cookie to form ears. For whiskers, press a fork twice into each cookie.

Ingredients you will need