Black Bean Jicama Salad

Name: Black Bean Jicama Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 710 milliliters black beans; 2 Tbsps cilantro; 237 milliliters corn; 1 Tbsp cumin; 3 garlic cloves; 3 jalapeno peppers; 237 milliliters jicama; 3 Tbsps lime juice; 1 Tbsp olive oil; 2 red bell peppers; 1 Tbsp red wine vinegar; 2 tomatoes

Black Bean Jicama Salad might be just the side dish you are searching for. One portion of this dish contains roughly 7g of protein, 3g of fat, and a total of 148 calories. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 5 minutes. A mixture of beans, jicama, lime juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet.