Big Fruit Salad

Big Fruit Salad
Big Fruit Salad is a gluten free and vegan recipe with 1 servings. This main course has 1768 calories, 29g of protein, and 10g of fat per serving. This recipe covers 67% of your daily requirements of vitamins and minerals. If you have blueberries, sugar substitute, mangoes, and a few other ingredients on hand, you can make it. To use up the cantaloupe you could follow this main course with the Cantaloupe Sherbet as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.
DifficultyEasy
Ready In30 m.
Servings1
Health Score100
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