Best Ever Cheese Bread
Best Ever Cheese Bread requires around 30 minutes from start to finish. This recipe makes 6 servings with 515 calories, 13g of protein, and 41g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of monterey jack cheese, green onions, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a very reasonably priced hor d'oeuvre. It is a good option if you're following a vegetarian diet.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Slice the French baguette in half lengthwise.
In a medium bowl, mix the Monterey Jack cheese, Cheddar cheese, mayonnaise and chopped green onions.
Spread the mixture evenly over the bread halves.
Bake in the preheated oven 15 minutes, or until the cheese is melted.