Berry-Muscat Wine Goblets

Berry-Muscat Wine Goblets
You can never have too many beverage recipes, so give Berry-Muscat Wine Goblets a try. One portion of this dish contains roughly 2g of protein, 0g of fat, and a total of 140 calories. This gluten free and dairy free recipe serves 4. A mixture of sugar, gelatin, grape juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
In a 2- to 3-quart pan, mix grape juice, gelatin, and sugar. Stir over medium heat until gelatin and sugar are dissolved, 3 to 4 minutes.
Ingredients you will need
Grape JuiceGrape Juice
GelatinGelatin
SugarSugar
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Frying PanFrying Pan
2
Remove from heat and add wine. Nest pan in a bowl of ice water and stir often until mixture is cold and mounds slightly on a spoon, about 20 minutes.
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WaterWater
Mounds BarMounds Bar
WineWine
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BowlBowl
Frying PanFrying Pan
3
Remove pan from ice water and stir in strawberries and blueberries.
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StrawberriesStrawberries
BlueberriesBlueberries
WaterWater
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Frying PanFrying Pan
4
Spoon mixture equally into 1- to 1 1/2-cup wineglasses. Chill airtight until gelatin mixture is firm to touch, at least 1 hour or up to 1 day.
Ingredients you will need
GelatinGelatin
DifficultyMedium
Ready In45 m.
Servings4
Health Score3
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