Berry Creme Parfaits

Name: Berry Creme Parfaits
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters fresh or frozen blueberries or raspberries, thawed; 1 envelope unflavored gelatin; 237 milliliters milk; 454 grams cups sour cream; 118 milliliters sugar; 1 teaspoon vanilla extract

Berry Creme Parfaits might be just the dessert you are searching for. This gluten free recipe serves 8. One portion of this dish contains approximately 3g of protein, 12g of fat, and From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In a medium saucepan, combine sugar and gelatin. Stir in milk. Cook and stir over medium heat until gelatin is dissolved.

Ingredients you will need

Gelatin

Sugar

Milk

Equipment you will use

Sauce Pan

Remove from the heat; stir in sour cream and vanilla. Cover and chill for about 2 hours or until the mixture mounds when dropped from a spoon. Spoon into parfait glasses or glass bowls. Top each with 1/4 cup berries.

Ingredients you will need

Sour Cream