Berry Camping Cake

Name: Berry Camping Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps baking powder; 237 milliliters butter, chilled and cut into small pieces; 887 milliliters flour; 0 teaspoons ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground ginger; 0 teaspoons ground nutmeg; 1 teaspoon salt; 1 kilograms frozen strawberries (unsweetened) or other berries; 532 milliliters sugar

You can never have too many dessert recipes, so give Berry Camping Cake a try. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 555 calories, 6g of protein, and 19g of fat. This recipe serves 10. If you have baking powder, ground cloves, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

At home: In a food processor, pulse together flour, salt, cinnamon, cloves, nutmeg, ginger, and baking powder.

Ingredients you will need

Baking Powder

Cinnamon

Clove

Ginger

Nutmeg

All Purpose Flour

Salt

Equipment you will use

Food Processor

Add butter; pulse until mixture is very fine.

Ingredients you will need

Butter

Add sugar and pulse to combine.

Ingredients you will need

Sugar

Transfer to a large resealable bag and chill until ready to use, up to 2 days.

At campsite: Ignite 40 briquets on the firegrate of a clean charcoal grill or firepit and let burn until just covered with a fine layer of ash. Using tongs, arrange 20 coals into a 12-in. ring; push remaining coals aside.

Equipment you will use

Grill

Tongs

Put strawberries in a 12-in. footed (camp) Dutch oven. Spoon half the flour mixture evenly over strawberries, cover pot, and set in the ring of coals. Arrange remaining 20 ash-covered coals in a single layer on top of Dutch oven lid.

Ingredients you will need

Strawberries

All Purpose Flour

Equipment you will use

Dutch Oven

Arrange another ring of 20 fresh, unlit coals around and touching the hot coals at the base of oven (these will ignite and provide a second burst of heat later).

Ingredients you will need

Base

Equipment you will use

Oven

Cook cake about 20 minutes (do not cover grill or firepit). With tongs, push coals away from lid handle, remove lid (keeping coals on top), and spoon on remaining flour mixture. Replace lid and top evenly with the second batch of newly ash-covered coals from around the pot.

Ingredients you will need

All Purpose Flour

Equipment you will use

Grill

Tongs

Pot