Belgian Waffles

Name: Belgian Waffles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 0 teaspoons baking soda; 8 servings Fresh berries; 118 milliliters buttermilk; 473 milliliters cake flour; 8 servings Confectioners sugar; 2 eggs; 237 milliliters heavy cream; 8 servings Ice cream, optional; 1 Tbsp maraschino liqueur or Kirsch (for a non-alcoholic substitution, use 1 teaspoon vanilla extract); 237 milliliters milk; 0 teaspoons salt; 59 milliliters sugar; 1 Tbsp confectioner sugar; 59 milliliters melted unsalted butter

Belgian Waffles might be just the morn meal you are searching for. This recipe makes 8 servings with 516 calories, 10g of protein, and 27g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have heavy cream, ice cream, buttermilk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Preheat a waffle iron. In a large bowl, stir together the dry ingredients. Make a well in the center and add the buttermilk, milk, eggs, and melted butter.

Ingredients you will need

Buttermilk