Beer Braised Brats Sandwich

Beer Braised Brats Sandwich
Beer Braised Brats Sandwich might be just the main course you are searching for. This recipe makes 4 servings with 887 calories, 32g of protein, and 74g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have crusty rolls, vidalian onion, peppercorns, and a few other ingredients on hand, you can make it. To use up the ale you could follow this main course with the Chewy Brown Sugar & Brown Ale Cookies as a dessert. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes roughly 37 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
In a Dutch oven over medium heat, add the oil, onions, peppercorns and bay leaf.
Ingredients you will need
PeppercornsPeppercorns
Bay LeavesBay Leaves
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
2
Add the sausage.
Ingredients you will need
SausageSausage
3
Saute until the sausages begin to brown and the onions soften, about 5 minutes.
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SausageSausage
OnionOnion
4
Add the ale. Be sure to turn the sausages over and continue cooking, another 2 minutes. Cook on low for 20 minutes.
Ingredients you will need
SausageSausage
AleAle
5
Serve the bratwurst with the braised onions on crusty rolls with spicy mustard.
Ingredients you will need
Crusty RollCrusty Roll
BratwurstBratwurst
MustardMustard
OnionOnion

Equipment

DifficultyMedium
Ready In37 m.
Servings4
Health Score21
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