Beer Braised Brats Sandwich
Beer Braised Brats Sandwich might be just the main course you are searching for. This recipe makes 4 servings with 887 calories, 32g of protein, and 74g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have crusty rolls, vidalian onion, peppercorns, and a few other ingredients on hand, you can make it. To use up the ale you could follow this main course with the Chewy Brown Sugar & Brown Ale Cookies as a dessert. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes roughly 37 minutes. It is a good option if you're following a dairy free diet.
Instructions
In a Dutch oven over medium heat, add the oil, onions, peppercorns and bay leaf.
Saute until the sausages begin to brown and the onions soften, about 5 minutes.
Add the ale. Be sure to turn the sausages over and continue cooking, another 2 minutes. Cook on low for 20 minutes.
Serve the bratwurst with the braised onions on crusty rolls with spicy mustard.