Beef Tenderloin With Blue Cheese

Name: Beef Tenderloin With Blue Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 beef tenderloin steaks, cut 1-inch thick; 4 Tbsps crumbled blue cheese; 1 teaspoons garlic powder; 0 teaspoons salt; 79 milliliters sour cream

Beef Tenderloin With Blue Cheese might be just the main course you are searching for. Watching your figure? This gluten free and primal recipe has 397 calories, 52g of protein, and 19g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes roughly 20 minutes.