Beef Fried Rice

Name: Beef Fried Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 454 grams ground beef (95% lean); 8 celery sticks (optional); 710 milliliters cooked brown rice (prepared without butter or salt); 1 Tbsp minced fresh ginger; 1 clove garlic, minced; 177 milliliters chopped green onions; 0 teaspoons ground black pepper; 237 milliliters frozen peas; 237 milliliters chopped red bell pepper; 3 Tbsps soy sauce

The recipe Beef Fried Rice is ready in around 20 minutes and is definitely a spectacular gluten free and dairy free option for lovers of Chinese food. This recipe makes 4 servings with 390 calories, 32g of protein, and 7g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It works well as an affordable main course. If you have bell pepper, peas, brown rice, and a few other ingredients on hand, you can make it. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.