BBQ Pork Sandwiches

Name: BBQ Pork Sandwiches
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 510 grams hickory flavored barbecue sauce; 8 servings garlic salt to taste; 8 hamburger buns; 3 kilograms pork butt roast

BBQ Pork Sandwiches requires approximately 4 hours and 15 minutes from start to finish. One portion of this dish contains approximately 68g of protein, 21g of fat, and a total of 678 calories. For $2.6 per serving, you get a main course that serves 8. Head to the store and pick up hickory barbecue sauce, pork butt roast, hamburger buns, and a few other things to make it today. It is a reasonably priced recipe for fans of American food. It is a good option if you're following a dairy free diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Place roast in a 9x13 inch pan, sprinkle with garlic salt, and cover with foil.

Ingredients you will need

Garlic Salt

Equipment you will use

Aluminum Foil

Frying Pan

Bake in preheated oven for 3 to 4 hours, or until a meat thermometer inserted reads 145 degrees F (63 degrees C). Preheat an outdoor grill for high heat and lightly oil grate.

Ingredients you will need

Meat

Cooking Oil

Equipment you will use

Kitchen Thermometer

Oven

Grill

Grill roast for 10 minutes on each side. Return roast to the pan, and shred the meat using two forks. Stir in barbecue sauce, and return to the oven for 20 minutes, or until heated through. Spoon meat onto buns.

Ingredients you will need

Barbecue Sauce