Bates Banana Bread

Name: Bates Banana Bread
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 5 very ripe bananas, mashed; 296 milliliters brown sugar; 2 eggs; 79 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 2 teaspoons lemon juice; 118 milliliters milk; 1 teaspoon salt; 59 milliliters unsalted butter, cubed; 2 teaspoons vanilla extract; 118 milliliters white sugar

Need a vegetarian morn meal? Bates Banana Bread could be a super recipe to try. This recipe serves 8. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 344 calories. If you have baking soda, vanillan extract, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a large loaf pan.

Equipment you will use

Loaf Pan

Oven

Mash together the brown sugar and 1/2 cup of softened butter until smooth and creamy in a large bowl; beat in the eggs. In a bowl, combine the mashed bananas with lemon juice, and add them to the butter-sugar mixture. Beat in the milk and vanilla extract until smooth.

Ingredients you will need

Vanilla Extract

Mashed Banana

Brown Sugar

Lemon Juice

Butter

Sugar

Egg

Milk

Equipment you will use

Bowl

In a bowl, whisk together 2 1/2 cups of flour, baking soda, salt, and 1 teaspoon of cinnamon.

Ingredients you will need

Baking Soda

Cinnamon

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Mix the flour mixture into the banana mixture in 2 or 3 increments, beating well after each addition. Scrape the batter into the prepared loaf pan.

Ingredients you will need

Banana

All Purpose Flour

Equipment you will use

Loaf Pan

Mix together the white sugar, 1/3 cup of flour, 1/4 cup of unsalted butter, and 1 1/2 teaspoon of cinnamon with a fork until the mixture is crumbly. Spoon the crumble mixture over the loaf.

Ingredients you will need

Unsalted Butter

Granulated Sugar

Cinnamon

All Purpose Flour

Bake in the preheated oven until the bread is lightly browned and a toothpick inserted into the center comes out clean, 45 minutes to 1 hour.

Ingredients you will need

Bread