Banana Margaritas

Banana Margaritas
Banana Margaritas is a gluten free, fodmap friendly, and vegan beverage. One serving contains 317 calories, 1g of protein, and 0g of fat. This recipe serves 4. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of bananas, tequila, triple sec liqueur, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It costs $2.86 per serving-- we find this rather inexpensive.

Instructions

1
Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
Ingredients you will need
MargaritaMargarita
SugarSugar
2
In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth.
Ingredients you will need
Triple SecTriple Sec
LimeadeLimeade
TequilaTequila
IceIce
Equipment you will use
BlenderBlender
3
Add bananas and blend again until smooth.
Ingredients you will need
BananaBanana
4
Pour into glasses and serve.

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score0
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