Banana Layer Cake

Name: Banana Layer Cake
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 118 milliliters mashed ripe banana; 3 Tbsps butter, softened; 710 milliliters confectioners sugar, divided; 2 eggs, separated; 237 milliliters all-purpose flour; 0 teaspoons lemon extract; 1 teaspoons salt; 3 Tbsps shortening; 177 milliliters sugar; 3 drops yellow food coloring

You can never have too many Southern recipes, so give Banana Layer Cake a try. For 38 cents per serving, you get a dessert that serves 8. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 414 calories. Head to the store and pick up eggs, baking soda, banana, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 55 minutes.

Ingredients

Servings:

2teaspoons

baking powder 0teaspoons

baking soda 118milliliters

mashed ripe banana 3Tbsps

butter, softened 710milliliters

confectioners' sugar, divided 2

eggs, separated 237milliliters

all-purpose flour 0teaspoons

lemon extract 1teaspoons

salt 3Tbsps

shortening 177milliliters

sugar 3drops

yellow food coloring

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Fess Parker Santa Barbara Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 15 dollars per bottle.