Baklava

Name: Baklava
Prep time: 1 d 9 h 25 min
Cook time: 1 d 9 h 25 min
Total time: 1 d 9 h 25 min
Yield: 14
Cuisine: Middle Eastern
Ingredients: 1 cinnamon stick; 4 teaspoons ground cinnamon; 296 milliliters honey; 177 milliliters freshly squeezed orange juice; 2 Orange peel from orange; 946 milliliters pecans, toasted and chopped; 227 grams phyllo dough, thawed; 158 milliliters sugar; 237 milliliters unsalted butter, melted; 177 milliliters water; 946 milliliters whole almonds, toasted and chopped

Baklava might be just the dessert you are searching for. One portion of this dish contains about 13g of protein, 55g of fat, and a total of 734 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 14. This recipe is typical of middl eastern cuisine. It is a good option if you're following a vegetarian diet. If you have orange juice, ground cinnamon, orange peel from 1/ orange, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 33 hours and 25 minutes.