Bakery-Style Breakfast Cookies

Name: Bakery-Style Breakfast Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 28
Cuisine: Global
Ingredients: 237 milliliters almonds, toasted, coarsely chopped; 2 teaspoons baking soda; 14 whole pitted dates, split lengthwise in half; 2 larges eggs; 237 milliliters all-purpose flour; 237 milliliters packed golden brown sugar; 237 milliliters grape-nuts cereal; 118 milliliters oat bran; 473 milliliters old fashioned oats; 237 milliliters raisins; 118 milliliters sugar; 473 milliliters unsalted butter, room temperature; 1 Tbsp vanilla extract; 118 milliliters wheat germ; 296 milliliters whole wheat flour

You can never have too many morn meal recipes, so give Bakery-Style Breakfast Cookies a try. This recipe serves 28. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 17g of fat, and a total of 304 calories. Head to the store and pick up butter, vanillan extract, golden brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a vegetarian diet.