Baked Zucchini

Baked Zucchini
Baked Zucchini might be just the side dish you are searching for. One serving contains 233 calories, 5g of protein, and 22g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of parmesan cheese, zucchini, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 40 minutes. It is a good option if you're following a gluten free and primal diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Bring a large pot of water to a boil.
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WaterWater
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PotPot
3
Add zucchini and cook until tender but still firm, about 15 minutes.
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ZucchiniZucchini
4
Drain, cool and scoop out seeds.
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SeedsSeeds
5
In a medium bowl combine cream cheese, sour cream, Parmesan cheese and garlic. Spoon mixture into zucchini halves and sprinkle with paprika.
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ParmesanParmesan
Cream CheeseCream Cheese
Sour CreamSour Cream
ZucchiniZucchini
PaprikaPaprika
GarlicGarlic
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BowlBowl
6
Bake in preheated oven for 10 to 15 minutes, or until heated through.
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OvenOven

Equipment

DifficultyMedium
Ready In40 m.
Servings6
Health Score4
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