Baked Slow Cooker Chicken

Name: Baked Slow Cooker Chicken
Prep time: 10 h 20 min
Cook time: 10 h 20 min
Total time: 10 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon paprika; 6 servings salt and pepper to taste; 907 grams whole chicken

Baked Slow Cooker Chicken might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 6. One serving contains 157 calories, 14g of protein, and 11g of fat. A mixture of paprika, salt and pepper, chicken, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 hours and 20 minutes. If you like this recipe, you might also like recipes such as 365 Days of Slow Cooking: Slow Cooker Baked Buffalo Cream Cheese Chicken Taquitos, Slow Cooker Baked Chicken, and Lemon Chicken Baked on a Bed of Sauerkraut – A Slow Cooker.

Instructions

Wad three pieces of aluminum foil into 3 to 4 inch balls, and place them in the bottom of the slow cooker.

Equipment you will use

Aluminum Foil

Slow Cooker

Rinse the chicken, inside and out, under cold running water. Pat dry with paper towels. Season the chicken with the salt, pepper and paprika, and place in the slow cooker on top of the crumpled aluminum foil.

Ingredients you will need

Whole Chicken

Paprika

Pepper

Water

Salt

Equipment you will use

Aluminum Foil

Paper Towels

Slow Cooker

Set the slow cooker to High for 1 hour, then turn down to Low for about 8 to 10 hours, or until the chicken is no longer pink and the juices run clear.

Ingredients you will need

Whole Chicken

Equipment you will use

Slow Cooker