Baked Gingerbread Donuts With Maple-caramel Glaze

Name: Baked Gingerbread Donuts With Maple-caramel Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters applesauce; 1 teaspoons baking powder; 0 teaspoons baking soda; 59 milliliters brown sugar; 2 Tbsps butter, melted; 1 teaspoon cinnamon; 1 egg; 1 teaspoons ginger; 1 Tbsp milk; 0 teaspoons nutmeg; 118 milliliters powdered sugar; 0 teaspoons salt; 237 milliliters all-purpose or white whole-wheat flour

Baked Gingerbread Donuts With Maple-caramel Glaze is a vegetarian morn meal. This recipe makes 6 servings with 201 calories, 3g of protein, and 5g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is perfect for Christmas. If you have nutmeg, baking powder, ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.