Baked Cucumbers With Cauliflower

Name: Baked Cucumbers With Cauliflower
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter or 2 tablespoons margarine; 4 cauliflower florets (enough to fill the cavity of the cuke); 118 milliliters chicken stock or 1/2 cup water; 1 medium cucumber, peeled, cut in half lengthwise, seeds scooped out; 1 teaspoons dried dill weed; 1 jalapeno pepper, finely chopped; 2 Tbsps light soy sauce; 3 Tbsps parmesan cheese (optional); 2 servings salt and pepper

Baked Cucumbers With Cauliflower might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 189 calories, 8g of protein, and 14g of fat each. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 45 minutes. If you have soy sauce, parmesan cheese, chicken stock, and a few other ingredients on hand, you can make it.