Baked Beans Quintet

Baked Beans Quintet
Baked Beans Quintet might be just the side dish you are searching for. This recipe makes 8 servings with 449 calories, 17g of protein, and 9g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up ketchup, firmly brown sugar, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in skillet. Crumble bacon, and set aside.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
2
Cook onion and garlic in bacon drippings, stirring constantly, until tender; drain.
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Bacon DrippingsBacon Drippings
GarlicGarlic
OnionOnion
3
Combine bacon, onion mixture, butter beans, and remaining ingredients in a large bowl.
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Butter BeansButter Beans
BaconBacon
OnionOnion
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BowlBowl
4
Spoon mixture into a lightly greased 2 1/2-quart bean pot or baking dish. Cover and bake at 375 for 1 hour or until beans are tender.
Ingredients you will need
BeansBeans
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Baking PanBaking Pan
OvenOven
PotPot
DifficultyHard
Ready In45 m.
Servings8
Health Score15
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