Baked Apples With Caramel Sauce

Name: Baked Apples With Caramel Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 firm Fuji apples, stemmed and cored; 2 Tbsps dark rum; 2 Tbsps ground cinnamon; 79 milliliters heavy cream; 0 teaspoons kosher salt; 59 milliliters maple syrup; 118 milliliters raisins; 59 milliliters sugar; 4 Tbsps unsalted butter

You can never have too many dessert recipes, so give Baked Apples With Caramel Sauce a try. One portion of this dish contains around 1g of protein, 13g of fat, and a total of 330 calories. This gluten free and vegetarian recipe serves 6. If you have fuji apples, kosher salt, raisins, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.