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Bacon Cheeseburger Pasta

Bacon Cheeseburger Pasta
You can never have too many main course recipes, so give Bacon Cheeseburger Pastan a try. One serving contains 341 calories, 13g of protein, and 16g of fat. This recipe serves 6. From preparation to the plate, this recipe takes roughly 30 minutes. If you have cheddar cheese, barbecue sauce and mustard, condensed tomato soup, and a few other ingredients on hand, you can make it.

Instructions

1
Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain and set aside.
Ingredients you will need
PastaPasta
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard drippings.
Ingredients you will need
BaconBacon
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Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
Frying PanFrying Pan
3
Drain pasta; add to the skillet. Stir in the soup, water, beef and bacon; heat through.
Ingredients you will need
BaconBacon
PastaPasta
WaterWater
BeefBeef
SoupSoup
Equipment you will use
Frying PanFrying Pan
4
Remove from the heat and sprinkle with cheese. Cover and let stand for 2-3 minutes or until the cheese is melted.
Ingredients you will need
CheeseCheese
5
Serve with barbecue sauce and mustard if desired.
Ingredients you will need
Barbecue SauceBarbecue Sauce
MustardMustard
DifficultyNormal
Ready In30 m.
Servings6
Health Score3
CuisinesAmerican
Dish TypesSide Dish
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