RecipesMagazine

Bachelor's Hash

Bachelor's Hash
Bachelor's Hash requires about 1 hour and 40 minutes from start to finish. One portion of this dish contains roughly 17g of protein, 21g of fat, and a total of 362 calories. This gluten free and dairy free recipe serves 8. It works well as a rather cheap side dish. If you have bacon, kernel corn, salt and ground pepper, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat an oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Heat a large skillet over medium-high heat, and cook and stir the ground beef until the meat is crumbly and evenly browned.
Ingredients you will need
Ground BeefGround Beef
MeatMeat
Equipment you will use
Frying PanFrying Pan
3
Drain and discard any excess grease.
4
Transfer the beef to an 8x8-inch baking dish.
Ingredients you will need
BeefBeef
Equipment you will use
Baking PanBaking Pan
5
Layer about 1/4 of the onion on top of the beef, then spread the grated potatoes over the onion. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
PotatoPotato
SpreadSpread
OnionOnion
BeefBeef
6
Spread another 1/4 of the onion over, then layer the carrots on top. Season with salt and pepper again.
Ingredients you will need
Salt And PepperSalt And Pepper
CarrotCarrot
SpreadSpread
OnionOnion
7
Add another layer of onion, then cover with the corn. Season with salt and pepper, then top with the remaining onion.
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Salt And PepperSalt And Pepper
OnionOnion
CornCorn
8
Spread the green beans over the onion, then arrange the bacon slices on top. Cover with aluminum foil.
Ingredients you will need
BaconBacon
Green BeansGreen Beans
SpreadSpread
OnionOnion
Equipment you will use
Aluminum FoilAluminum Foil
9
Bake in the preheated oven for 40 minutes, then remove the foil and continue baking until the bacon is crisp and the potatoes are tender, about 20 minutes more.
Ingredients you will need
PotatoPotato
BaconBacon
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In1 h, 40 m.
Servings8
Health Score24
Dairy FreeGluten Free
DietsGluten FreeDairy Free
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