Baby Food Cake III

Baby Food Cake III
Baby Food Cake III requires approximately 1 hour and 10 minutes from start to finish. Watching your figure? This dairy free and vegetarian recipe has 458 calories, 6g of protein, and 26g of fat per serving. This recipe serves 10. Not It works well as a dessert. If you have applesauce, ground cinnamon, flour, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
Kugelhopf PanKugelhopf Pan
OvenOven
2
Sift together the flour, baking powder, cinnamon, cloves and salt. Set aside.
Ingredients you will need
Baking PowderBaking Powder
CinnamonCinnamon
CloveClove
All Purpose FlourAll Purpose Flour
SaltSalt
3
In a large bowl, combine sugar, eggs, and oil. Beat until smooth.
Ingredients you will need
SugarSugar
EggEgg
Cooking OilCooking Oil
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BowlBowl
4
Mix in baby food and nuts. Beat in flour mixture alternately with applesauce.
Ingredients you will need
ApplesauceApplesauce
All Purpose FlourAll Purpose Flour
NutsNuts
5
Pour batter into the prepared pan.
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Frying PanFrying Pan
6
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Equipment you will use
ToothpicksToothpicks
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 10 m.
Servings10
Health Score3
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